Saturday, 31 January 2015

Cheese - Biscuits With Blue Cheese Butter

A package of refrigerated biscuits gets the deluxe treatment when brushed with butter mixed with blue cheese and baked for a savory version of monkey bread.

Thursday, 29 January 2015

African Abstract Painting Decoration Unstretch

African Girl Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Wednesday, 28 January 2015

Bbq Grilling - Mock Lobster 2

Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping.

Traditional Powder Room

Traditional Powder Room - San Francisco

Saturday, 24 January 2015

Breakfast And Brunch - Groovie Smoothie

Strawberries and bananas are blended with yogurt and milk in this easy and delicious smoothie.

Salad - Spicy Strawberry Salad

Mushrooms, salad greens, chopped pecans, and lots and lots of fresh, sliced strawberries are all dressed with a poppy seed dressing in this fabulous taste sensation. Makes eight generous servings.

Thursday, 22 January 2015

Wednesday, 21 January 2015

Fruits And Vegetables - Hummus From Scratch

Garbanzo beans and soybeans are cooked until tender in a pressure cooker, then mixed with tahini and other flavors. Stovetop cooking instructions are included as well.

Tuesday, 20 January 2015

Soups Stews And Chili - Tomato Dill Soup

This is a fantastic recipe hot or cold. I'm sure you will want to double it, I always do. Garnish with sour cream, if desired.

Monday, 19 January 2015

Desserts - Creamiest Rice Pudding

This cold rice pudding is cooked on the stove, enriched with eggs and vanilla, then refrigerated overnight before serving.

Breakfast And Brunch - Quiche Southern Egg Pie

This is a pseudo Southern take on a quiche. Spicy sausage, onion and Cheddar, flavored with Ranch and hat sauce.

Meat And Poultry - Steak Tip Marinade

This marinade is great for beef or chicken. The Worcestershire sauce and Italian-style dressing give the marinade a zing, while the garlic pepper seasoning and barbeque sauce give it that barbeque flavor. The longer the beef or chicken sits in the marinade, the better it will taste.

Salad - Cookie Salad I

This is my mom's recipe, and it is delicious! It can be served as either a salad or dessert. This recipe can also be used to make parfaits. Simply layer the salad, extra whipped topping, crushed cookies and repeat. Top parfaits with a dollop of whipped topping. Or, to serve as a pie, pour into a graham cracker or cookie crust and chill before serving.

Saturday, 17 January 2015

Side Dish - Potato Sausage Stuffing

Diced potato is added to this bread stuffing with sausage, celery, onion and seasonings. Bake in a casserole or use to stuff a 12 to 15 pound turkey.

Side Dish - Three Bean Potluck Casserole

"This a great dish for a crowd--it can be doubled or tripled. Ingredients can be kept on hand and preparation is simple and fast! Also can be made in slow cooker."